Shichi-Go-San Weekday Lunch PlanCOMING SOON

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For 2 adults & 1 child: ¥29,000

Available from Oct. 1, 2026

Hours: Lunch (weekday only)
- Reservations must be made at least five days in advance.

Adult menu:
■Assorted Appetizers
■Dried Scallops and Shortneck Clam Soup
■Stir-Fried Beef Tenderloin and Vegetables with Barbecue Sauce
■Deep-Fried Scallop with Crabmeat Sauce
■Noodles with Whelk and Squid
■This Month’s Almond Jelly
 
Child menu:
■Assorted Appetizers
■Fritters of Sea Bream and Seasonal Vegetables
■Braised Scallop with Sweet-and-Sour Sauce and Shrimp with Tartar Sauce
■Deep-Fried Chicken and Vegetables with Yu Lin Sauce
■Stir-Fried Rice with Shrimp and Char Siu Pork
■Deep-Fried Sesame Dumpling
■Almond Jelly with Fresh Fruit
■Special Cake
Reservation Method:
Reservations will start being accepted from 1:00 p.m. (JST) on September 1, 2026.
Please call the hotel at least five days in advance.
Silk Road Garden 047-305-2763 (From 1:00 p.m. to 8:00 p.m.)

· This plan must be reserved in advance.
· When you make a reservation, please inform the Cast Member that you wish to reserve the Silk Road Garden “Shichi-Go-San Weekday Lunch Plan”.
· Other “Shichi-Go-San plan” are also available.

Additional fee:
For 1 adult: ¥9,000
For 1 child: ¥5,500

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