Shichi-Go-San Weekday Lunch PlanCOMING SOON

Hours: Lunch (weekday only)
- Reservations must be made at least five days in advance.

Adult menu:
■Assorted Appetizers
■Crabmeat and Sichuan Mushroom Soup
■Steamed Scallop with Ginger-Scallion Sauce
■Stir-Fried Beef Tenderloin and Vegetables with Black Bean Sauce
■Stir-Fried Rice with Shrimp and Cha-Siu Pork
■This Month’s Almond Jelly
　
Child menu:
■Assorted Appetizers
■Fritters of Sea Bream and Seasonal Vegetables
■Braised Scallop with Sweet-and-Sour Sauce and Shrimp with Tartar Sauce
■Deep-Fried Chicken and Vegetables with Yu Lin Sauce
■Stir-Fried Rice with Shrimp and Cha-Siu Pork
■Deep-Fried Sesame Dumpling
■Almond Jelly with Fresh Fruit
■Special Cake