Special Dietary Dinner Course
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Through March 31, 2025: ¥7,500
From April 1, 2025: ¥8,000
- 低アレルゲンメニューは、8大アレルゲン（えび、かに、くるみ、小麦、そば、卵、乳、落花生（ピーナッツ））を原材料に使用しておりません。
- "Special Dietary Menu" refers to meals that do not contain the eight major allergens: shrimp, crab, walnuts, wheat, buckwheat, eggs, dairy products, and peanuts.
- 低アレルゲンメニューは、8大アレルゲン（えび、かに、くるみ、小麦、そば、卵、乳、落花生（ピーナッツ））を原材料に使用しておりません。
- 低アレルゲンメニューは、8大アレルゲン（えび、かに、くるみ、小麦、そば、卵、乳、落花生（ピーナッツ））を原材料に使用しておりません。
- 低アレルゲンメニューは、8大アレルゲン（えび、かに、くるみ、小麦、そば、卵、乳、落花生（ピーナッツ））を原材料に使用しておりません。
Available during: Dinner
■Three Kinds of Appetizers
■Vegetable Soup
■Steamed Fish and Vegetables
■A choice of Pan-Fried Beef Tenderloin, Chicken or Pork
served with Vegetables
■Steamed Rice
■Fresh Fruit and Lychee Sorbet
■The following seasonings are also available
Olive Oil / Salt / Balsamic Vinegar
■Three Kinds of Appetizers
■Vegetable Soup
■Steamed Fish and Vegetables
■A choice of Pan-Fried Beef Tenderloin, Chicken or Pork
served with Vegetables
■Steamed Rice
■Fresh Fruit and Lychee Sorbet
■The following seasonings are also available
Olive Oil / Salt / Balsamic Vinegar
This menu is available exclusively for guests with dietary limitations.